Impact - Monk Fruit Allulose Sweetener, Crystallized Blend Sugar Substitute - Zero Calorie Low-Carb Essential for Low-Carb Recipes - 4lb

No aftertaste. No stomach issue for me. I don't use daily only when I bake.

Worked perfectly in banana bread muffins

Tastes better than just pure allulose and sweetness lingers longer. Powdered form dissolves well. One way to improve sweetness and extend it is to add 1% or more of pure monk fruit sweetener to this blend. Lakanto makes a good, 100% pure monk fruit extract in a small bottle which I add to this blend to extend it. I have a sensitive stomach that reacts poorly to almost all sugar substitutes, including stevia, but this blend does not upset my digestion or cause any other issues. This blend of allulose and monk fruit is the go-to sweetener for me.

This product is good, but not as sweet as sugar as described. I had to add almost 2 teaspoons to every teaspoon of sugar. I still like it because there is zero after taste. But had only give them 4 stars because the amount needed with every serving. That means more product is used and the cost ratio makes it a bit pricey.

Wife loves this stuff. I've been trying to get away from sugar bc of dietary reasons and this stuff definitely scratches the itch for sugar. It's a taste you'll have to get use to but once you do, you csnt tell you srent eating or drinking sugar bc its very similar. Price was great for the amount. Good value.

After trying every possible kind of artificial sweetener on the market, I have just found the best possible option of all. By combining both Allulose and Monk Fruit, they have successfully combined the best qualities of both to create a sweetener closer to real sugar than anything I even thought possible. Better yet, with this combination you can use exactly the same measurements as you would actual sugar, making the process even easier. This is expensive stuff for sure, but in my opinion, well worth it.

Update: About halfway through this 4lb bag, the packaging problems got even worse. Whoever decided to put this in a paper-like bad made a major miscalculation in its design. We found a one-inch tear low in the bag, with allulose spilling out all over. Thankfully, we'd already realizing the packaging was a problem and sealed it in a larger bag that could be secured. If we hadn't, this would have not only made a huge mess, but we would have lost two pounds of product to contamination. That's unacceptable given what this stuff costs. Again, the product itself is good. But they need a total overhaul of the packaging. And if you order this, in any size, be prepared to re-package it yourself or lose the product. Given this paper-like packaging also lets in too much humidity that causes clumping anyway, that would still be a good idea.--My wife likes the taste of this one fine. It's one of two brands of allulose, monk fruit blends she prefers.But the packaging for this brand is awful.First, it arrived covered in a dust of the allulose. That should have been the first warning sign. Can't even return it now because she opened it before we realized the bigger issues.1. There's no way to seal these bags. The company talks about "no plastic" as if it's a great thing. But it's not a great thing when that includes having no way to seal your lousy paper-ish packaging. This is a fine, nearly powdered product. Buy it during humid months like now, and you're asking for clumping or mold when something can't be properly sealed. It's too wide for most clips to properly seal. And having to jam it inside a large zip-lock style bag or canister leaves you with far more plastic than it would have taken to just add a seal to the bag itself!2. We confirmed too late that the bag has a small hole somewhere. My wife noticed allulose was coming out and covering the surface where she keeps this and most of her coffee stuff. When she placed it back there after making her coffee this morning, she noticed a "poof" of allulose came out the bottom, as if it's being forced through a tiny hole. We haven't found the hole, so it could also be a problem along a seam of the bag. Either way, we have no way of knowing how long this bag has been partially open or what the allulose has been exposed to. She's still using it because, well, we spent a small fortune on 4lbs of sweetener. But you can come up with eco-friendly packaging that doesn't create food safety issues. Not at all happy about this.After this, we'll probably switch back to the other brand. It sucks it only comes in 1lb bags, but the savings on bulk aren't worth it if we can't trust the product to be sealed and safe.

The Impact Monk Fruit Allulose Sweetener has been a fantastic sugar substitute for my baking and coffee. It dissolves well, has a natural sweetness without a weird aftertaste, and doesn’t leave any grainy texture.I love that it’s keto-friendly and zero-calorie, making it a great option for those cutting back on sugar. It works 1:1 as a sugar replacement, so there’s no need for complicated conversions.Overall, if you’re looking for a clean, natural-tasting sweetener without artificial flavors, this is a great choice!