Fresh Frozen Wild Alaskan Sockeye Salmon by Northwest Wild Foods - Lean, Boneless, Skin-on, Sustainably Harvested (12 x 6 Ounce Fillets)

The Alaskan Sockeye Salmon along with (caramelized) Dried Wild Lingonberries from Northwest Wild Foods and capers was delicious!I fry the fish with Kerrygold butter, add the ligonberries alongside about halfway through, caramelize them with honey and a sprinkle of sugar as you pull the fish. Top with fresh capers and ligonberries and serve.The salmon by itself is delicious, and very fresh tasting coming from a western Washington resident. The ligonberries are tart, and they're freeze-dried, so they just start to re-hydrate then I add the butter sugar and honey. They end up crunchy and sweet on the outside but soft and a bit tart on the inside, bursting with flavor!

A bit of heaven - this fish was hooked and prepared with pride and expertise.Beautiful and what a joy to share with friends !!I’ll be back !Don’t miss out !What a find!,A Sockeye TreasureDiane LLady AnglerOnly hooked a Coho and a silver (which was a catch and release)Keep on catching and sharing,

This the best salmon by far. I am on my third box . Try panko crusted salmon with dijon mustard recipe. Look for recipe on youtube.

Love having these in my freezer for a quick delicious meal

Quality is amazing… packaging is great! I love this salmon! It never disappoints! ❤️❤️❤️❤️

This was a gift. Recipient said it was very good and very fresh!