Cashew Milk Unsweetened Plain Concentrate by JOI - 2 Pack x 27 Servings - Vegan, Kosher, Shelf Stable, Keto-Friendly, Dairy Free, & Fat Free Milk - Almond Milk Powder Substitute, Coffee & Plant Milk Creamer

I have been buying JOI since it came out. Is perfect for me when I just want to make one or two cups of milk at a time. I love that it has no additives I highly recommend it

The fact that this product is shelf stable is awesome. I love being able to add it to my shake in the morning! I add it to water and other ingredients I use to make my shake. I do not need to have milk, yet I get a milky shake.This works well for me. I do not take up a lot of space in my fridge with milk that can spoil it I do not use it in time.The flavor is great.I sometimes will make myself a quart of cashew milk and put it into the fridge to have a nice cold glass of "milk" or even to use making a white sauce. It behaves just like milk even in cooking and baking applications.

I discovered this product while looking for a shelf stable, non-dairy milk product. It is so delicious, versatile and user friendly that I will never be without it. I went to the Joi website and bought the 8lb. bucket.It is so good that I have to pester my kids to not eat the cashew base as a spread (or by the spoonful!).

First off, Amazon did refund me so props for that.I ordered the two pack cashew concentrate, but only got one jar with a loose lid that had presumably separated and all the oil leaked out into the cardboard box it came in.I did make milk (~2 tbsp cashew - 1 cup water) and it's quite good flavor-wise and it'd be better with the oil still in it, so perhaps I'll try again but buy directly from joi...

Love this product so easy to use and to keep on hand

I love this brand of cashew milk, but half the time, it arrives with leakage. The oils leak out into the paper and cardboard box, leaving the mixture inside a very tough solid lump. Please secure the lids better!

I've been trying to cut dairy out of my diet. I didn't think it would be that big of an ordeal because I rarely use milk at all. But there is one important exception: coffee creamer! Everything I tried either made my coffee white with no creaminess at all or left a sickly oil texture in my mouth. I tried JOI starting right at the 2 tbsp "creamier" recipe, then 3 tbsp, still no luck. Finally it hit me! Instead of diluting my coffee and my creamer in eachother, blend them together! So here's the trick: add a scoop of JOI directly to your freshly brewed coffee and blend away! To make it easy, I use personal blender (like you would use for a smoothie or protein shake) and a brew pour-over coffee directly into the blender. It's quick, easy, and you end up with a creamy, frothy, DELICIOUS cashew latte!

Great flavor blends in smoothies and cooking very well. Shelf stable till open , then fridge for several months. Takes a little extra work to get it to blend in coffee straight from the fridge as it is quite thick. Love that it is only cashews and no fillers or other chemicals.