Description
- Wild rice is the long grain seed of an aquatic grass native to North America, used as a hearty food source from ancient times to the latest gourmet cuisine
- We sort and select broken grains of the same premium, all-natural wild rice we sell whole for a cost-effective form of the highly prized grain in our Broken Wild Rice
- Use in hot or cold dishes with savory or sweet recipes
- Serve with game, such as venison or pheasant and add to creamy and broth-based soups and pair with with mushrooms
- Gluten Free, KOF-K Kosher Certified, Non-GMO
The high price of Wild Rice usually makes it a featured part of a menu. The Rice has a chewy, nutty flavor. Wild Rice is often served with game, such as venison or pheasant. Wild Rice and Wild Mushrooms are also a great combination in soups or pilaf. Cooked with Cranberries, Wild Rice makes a great side dish.
